Poultry Products

Calories in Chicken, broilers or fryers, light meat, meat and skin, cooked, roasted

202 calories

Serving Size 1.25 unit (yield from 1 lb ready-to-cook chicken) (about 99 g)


There is no photo available for this food item however it should be similar in terms of nutritional content and calorie density as the following items. You can use these for references.

(99% similar)

Turkey - Leg

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(98% similar)

Turkey - Ground

Nutrition Facts

Serving Size 1.25 unit (yield from 1 lb ready-to-cook chicken) (about 99 g)

Amount Per Serving
Calories 202 Calories from Fat 96
% Daily Value*
Total Fat 10g
15%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 82mg 27%
Sodium 74mg 3%
Total Carbohydrate 0g
0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 28g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Food analysis

Low Carb Keto High Protein Bad Fat Source
There is 202 calories in 99 grams of Chicken, broilers. With 206 calories per 100 grams, this food would be considered a Medium calorie density food.

Chicken, broilers is Very Low in carbohydrates, High in proteins and High in fats. You can look at the macronutrients graph below for a detailed ratio.

With 0 grams of "Net carbohydrates" per 100 grams, it is a good choice you are following a Keto or Ketosis diet.

Related Searches broilers chicken fryers light meat and roasted cooked skin


Macronutrients split

56.3% Proteins
0.0% Carbohydrates
43.7% Fats

Nutrients and how much we eat of it play an important role on our health and body composition. To learn more on theses, check our blog posts on Proteins, Carbohydrates and Fats.